OUR MENU
C A N A P É S
Beetroot & Onion Tartlets, feta & balsamic (vegetarian)
Braised Beef Sliders, bbq sauce, cheddar & pickled cabbage (GF opt)
Torched Sea Scallops, cucumber, citrus & crispy eshallot (GF)
Shredded Duck Wonton Crisp, shallot, coriander, sriracha & lime
BBQ Chorizo, Roasted Field Mushroom, goats cheese & parsley (GF, vegetarian option)
Parmesan & Mushroom Arancini, thyme & truffle mayo (vegetarian)
Hand Rolled Harissa Lamb Sausage Rolls, hummus & sumac
Teriyaki Chicken Gyoza, mint, sesame & miso mayo
T A C O M E N U
Grilled Haloumi Soft Taco, shaved slaw, tomato chutney & almonds (vegetarian, GF opt)
Crispy Fish Soft Taco, tomato salsa, iceberg, chipotle mayo & herbs (GF opt)
Braised Chicken Soft Taco, charred corn, black beans, shallots & tzatzki (GF opt)
Pulled Pork Soft Taco, pickled carrot, cucumber, chilli jam & eshallot (GF opt)
Dietary: Roasted Carrot Soft Taco, shaved slaw, tomato chutney & sumac seeds (vegan opt, GF opt)
D E S S E R T
GRAZING PLATTERS (Choose 3) or ROAMING DESSERTS (Choose 2)
Milk Chocolate Brownie
Caramel & Coconut Slice
Mixed Berry Cheesecake Tartlets
B A N Q U E T / B U F F E T
P R O T E I N D I S H E S
Slow Cooked Chicken, salsa verde & radish (GF, DF)
Braised Lamb Shoulder, mint & garlic tzatziki (GF)
Chargrilled Chorizo, spiced tomato chutney & feta (GF)
Slow Cooked Pork Belly, caramelised apple chutney & jus (GF, DF)
Braised Beef Cheek, parsley & red wine sauce (GF, DF)
Dietary Substitution: Roasted Pumpkin Stuffed Mushroom, hummus & dukkah (GF, vegan opt)
H O T S I D E D I S H E S
Roasted Pumpkin, cabbage jam & dukkah (GF, vegan)
Garlic Roasted Potatoes, rosemary & eshallot salt (GF, vegan)
Roasted Cauliflower, currants & toasted seeds (GF, vegan)
Sherry Glazed Mushrooms, charred corn & pickled onions (GF, vegetarian)
C O L D S I D E D I S H E S
Roma Tomato, cucumber, chickpea, feta & basil dressing (GF, vegetarian, vegan opt)
Pear, pea, parmesan, rocket & caramelised balsamic (GF, vegetarian, vegan opt)
Orange, shaved fennel, watercress & honey vinaigrette (GF, vegetarian, vegan opt)
Roasted Sweet Potato, glazed beetroot, tahini & leaves (GF, vegan)
P L A T E D / A L T E R N A T E D R O P
E N T R É E
House Smoked Salmon, maple roasted carrot, shaved slaw, charred corn & sumac seeds (GF, DF opt)
Chargrilled Chorizo, maple roasted carrot, shaved slaw, charred corn & sumac seeds (GF, DF opt)
Slow Cooked Chicken, maple roasted carrot, shaved slaw, charred corn & sumac seeds (GF, DF opt)
Dietary Substitution: Hand Rolled Falafels, maple roasted carrot, shaved slaw, charred corn & sumac seeds (GF, vegetarian, vegan option)
M A I N C O U R S E
Confit Chicken Maryland, potato & parmesan gratin, tomato salsa, chutney & dukkah (GF)
Braised Beef Cheeks, potato & parmesan gratin, tomato salsa, cauliflower puree & almonds (GF)
Rosemary Roasted Lamb, potato & parmesan gratin, tomato salsa, tzatziki & crispy eshallots (GF)
Slow Cooked Pork Belly, potato & parmesan gratin, tomato salsa, apple chutney & toasted sesame (GF)
Dietary Substitution: Roasted Pumpkin Stuffed Mushroom, tomato salsa, roasted chickpeas, cabbage, hummus & dukkah (GF, vegetarian, vegan option)
D E S S E R T
GRAZING PLATTERS (Choose 3) or ROAMING DESSERTS (Choose 2)
Milk Chocolate Brownie
Caramel & Coconut Slice
Mixed Berry Cheesecake Tartlets